Author |
Message |
Topic: Pizza dough - do you really knead it? |
Big G
Replies: 12
Views: 14114
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Forum: Your favorite dough secrets Posted: Wed May 09, 2007 1:04 pm Subject: Rolling |
I am definatly a hand kneader but can't do the 'tossing thing' any tips anyone? I roll my dough out on a lightly oiled surface as I find this reduces the spring back I have tried hand stretching but e ... |
Topic: New York or Chicago style crust? |
Big G
Replies: 13
Views: 15290
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Forum: Your favorite dough secrets Posted: Wed May 09, 2007 12:24 pm Subject: NY vs Chicago |
Well I didn't know the difference until reading this forum, thanks guys. I have to come out on the side of the NY as I prefer a crisper base cooked fast in a very hot oven. Having said that a good pie ... |
Topic: Margherita |
Big G
Replies: 1
Views: 4942
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Forum: Who makes the best pizza? Posted: Wed May 09, 2007 12:07 pm Subject: Margherita |
I was lucky enough to be in Naples recently and tried margheritas in some of the more famous pizzerias. I was surprised to find that in my opinion the best was Antica Pizzeria Brandi the pizzeria cred ... |
Topic: Hello from the UK |
Big G
Replies: 2
Views: 6044
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Forum: Introductions Posted: Wed May 09, 2007 11:51 am Subject: Hello from the UK |
Hello to all the users and specially Albert. I am a long time browser of these sites but somehow never noticed the forums (speaks volumes about my computer skills). I have sent in a recipe for pasta a ... |
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