Author |
Message |
Topic: Thin Crust Pizza Dough and 2 Neapolitan Sauce Recipes |
amybrodney
Replies: 4
Views: 8775
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Forum: Pizza Recipes Posted: Tue Mar 20, 2012 7:58 am Subject: Thin Crust Pizza Dough and 2 Neapolitan Sauce Recipes |
I haven't tried making thin crust pizza before. Thanks for the step-by-step instructions. It made me muster enough courage to try making my very own thin-crust vegetarian pizza! Good luck to me. |
Topic: Carrot Salad |
amybrodney
Replies: 3
Views: 5205
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Forum: Italian Recipes Posted: Tue Mar 20, 2012 7:56 am Subject: Carrot Salad |
I agree, the recipe sounds complicated for something that sounds as simple as "carrot salad." I'll have to give it a try though. This is the first time I heard about ghee, too. |
Topic: My Spinach Strawberry Salad |
amybrodney
Replies: 3
Views: 12787
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Forum: All Other Recipes Posted: Tue Mar 20, 2012 7:51 am Subject: My Spinach Strawberry Salad |
That does sound incredible. Raspberry vinegar with strawberries and toasted sesame seeds? It sounds like heaven. You got me thinking how I can make a pizza version of this. Thanks for the recipe! |
Topic: Looking for Escarole in All the Wrong Places |
amybrodney
Replies: 4
Views: 14599
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Forum: Ingredients Posted: Tue Mar 20, 2012 7:48 am Subject: Looking for Escarole in All the Wrong Places |
I know this was posted more than a year ago, but I came across this site that recommends similar food items as substitutes. For escarole, you can use:
curly endive (stronger flavor, different flavo ... |
Topic: Latest Pizza Craving |
amybrodney
Replies: 8
Views: 12455
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Forum: Rules of Posting Posted: Tue Mar 20, 2012 7:43 am Subject: Latest Pizza Craving |
If I had to make a three-topping pizza, it would have to be vegetarian. I'd go with vegetarian sausage, sundried tomatoes, and of course, olives!
-Amy |
Topic: Budget Pizza Laptop |
amybrodney
Replies: 2
Views: 4177
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Forum: Show Off Your Pizza Pics... Posted: Tue Mar 20, 2012 7:38 am Subject: Budget Pizza Laptop |
Love that it says "Franchise Opportunities Available" along the side! If I could get pizza like that delivered at less than $10 a pop, I'd get it. Thanks for making me laugh today. |
Topic: Welcome to the Forum |
amybrodney
Replies: 3
Views: 7974
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Forum: Introductions Posted: Tue Mar 20, 2012 7:22 am Subject: Welcome to the Forum |
So by now, you've been making pizza for over three decades! That's awesome. I'm only just beginning. Thank you so much for putting up this forum where pizza lovers can get together. I've learned so mu ... |
Topic: Muffuletta Pizza |
amybrodney
Replies: 3
Views: 7435
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Forum: Pizza Recipes Posted: Tue Mar 20, 2012 6:59 am Subject: Muffuletta Pizza |
I can't believe I haven't heard of muffuletta pizza before! I love olives, so this sounds perfect for me. I'll have to try a vegetarian pizza version of this soon. |
Topic: Amy's No Cheese Pizza |
amybrodney
Replies: 2
Views: 6275
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Forum: Pizza Recipes Posted: Tue Mar 20, 2012 6:55 am Subject: Amy's No Cheese Pizza |
I think they use a unique sauce that doesn't need cheese to shine. The "no cheese" label made me try it, too. I don't usually go for frozen pizza. |
Topic: Mush's Quest for Vegan Pizza Perfection... |
amybrodney
Replies: 1
Views: 4618
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Forum: Your favorite dough secrets Posted: Tue Mar 20, 2012 6:35 am Subject: Mush's Quest for Vegan Pizza Perfection... |
The journey from clueless newbie to pizza master can be very rough! I shared the same experiences while learning how to make pizza. Now I'm a bit more confident, though a lot more cautious, when whipp ... |
Topic: "Bakers Pizza" or Sicilian Pizza |
amybrodney
Replies: 7
Views: 14781
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Forum: Your favorite dough secrets Posted: Tue Mar 20, 2012 6:30 am Subject: Sheet pizza |
I haven't heard of sheet pizza before. It's amazing how many different kinds of pizza are made today. First I heard of "tomato pie" too. |
Topic: Vegetable Pizza? |
amybrodney
Replies: 5
Views: 7414
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Forum: Pizza Recipes Posted: Tue Mar 20, 2012 6:09 am Subject: Vegan Pizza |
Thanks so much for sharing those links. I haven't tried making a vegan pizza. After seeing the one from boutell.com though, I think I will! |
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