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Italian Herb Thin Crust Dough

 
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Bean



Joined: 07 Jul 2006
Posts: 209
Location: Space Coast, Florida

PostPosted: Wed Dec 11, 2013 3:33 pm    Post subject: Italian Herb Thin Crust Dough Reply with quote

Another great dough. Smile

Italian Herb Thin Crust Dough

2/3 c. lukewarm water
1 T. OO
1 t. dried oregano
1 t. dried basil
1/2 t. coarse ground black pepper
1/4 t. salt
1/2 t. dried thyme (optional)
2 c. bread flour
1 t. yeast

Add to machine according to manufacture directions, bake as desired.

Source – The Best Pizza Is Made At Home Cookbook

From the oven - I have the meat layered under the cheese (Prosciutto, Canadian bacon and turkey pepperoni).




Here on the BGE - Made with meatballs, salami, pepperoni and ground hot It. turkey sausage and some shaved sweet onion. Can’t wait to try it in the Pizza Oven!



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