The Pizza Therapy Forum and Pasta Therapy Forum

[Bean]

I've been making this recipe for over 20 years. They are so good!

Twice Bakes - Cheesy

6 large potatoes
1 package cream cheese (8oz), softened
1 stick butter, softened
1/2 c. cheddar cheese, shredded (pepper jack is good too)
Salt & pepper to taste

Green onion or scallions, sliced
1/4 c. shredded cheddar cheese

Wash & bake potatoes. Slice in half (reserve skins), scoop out insides & mix together cream cheese, butter, cheddar cheese, salt & pepper. Stuff mixture back into potato skins, top with remaining cheese & green onions. Bake 400º for 20 to 30 minutes.

[Thick Crust]

We make something similar to this and we add real bacon bits on top. Potato boats!
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Legends of Pizza!