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Substitute for A Peel When Making Pizza

 
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Joined: 19 Jun 2006
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Location: Honolulu, Hawaii, USA

PostPosted: Thu Jun 17, 2010 1:55 pm    Post subject: Substitute for A Peel When Making Pizza Reply with quote

Betty writes:

Mr. Grande,
Sorry, I haven't made a pizza yet. I need to purchase a peel. Can I substitute something else to use for the peel, until I purchase one? I'll definitely be trying one of your pizza recipes soon. I have never ate a pizza with stewed tomatoes as the sauce.
Thank you,
Betty

My Response:

Hi Betty, you certainly do not need a peel to make god pizza.

I used a cookie sheet, and then a regular pizza pan, for years before I got a peel.

My pizza's all turned out great.

If you do not have a peel, you could do what my friend Espo
did. I do not recommend this, but he claims it worked.


He used a piece of thick cardboard to slide the pizza on and
off the stone.

Please, don't do what Espo did!

I say use a cookie sheet or pizza pan. It will work fine.
Then when you want, get a peel. Though a peel is not essential to make good pizza.


Go here to find a great selecton of pizza peels here:


http://amzn.to/cVGl2T
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