The Pizza Therapy Forum and Pasta Therapy Forum Forum Index The Pizza Therapy Forum and Pasta Therapy Forum
Pizza and Pasta Tales, Tips and Talk
 
 FAQFAQ   SearchSearch   MemberlistMemberlist   UsergroupsUsergroups   RegisterRegister 
 ProfileProfile   Log in to check your private messagesLog in to check your private messages   Log inLog in 


Go to pizzatherapy.com
Explore pastatherapy.com
Discover the Legends of Pizza
Linguine with Ham, Artichoke and Lemon Sauce

 
Post new topic   Reply to topic    The Pizza Therapy Forum and Pasta Therapy Forum Forum Index -> Pasta Recipes
View previous topic :: View next topic  
Author Message
Bean



Joined: 07 Jul 2006
Posts: 209
Location: Space Coast, Florida

PostPosted: Sat Jan 27, 2007 10:31 pm    Post subject: Linguine with Ham, Artichoke and Lemon Sauce Reply with quote

DH said to make this any time!

Linguine with Ham, Artichoke and Lemon Sauce

1 lb. linguine
1 T. butter
2 cloves garlic, crushed
2/3 c. marinated artichokes, drained & chopped
5 oz. ham, cut into strips
1 1/4 c. cream (I use fat free 1/2 & 1/2)
2 T. grated lemon zest
c. fresh basil, torn
1/3 c. Parmesan, grated

Cook pasta, drain & return to pan. Melt butter in a large pan, add the garlic & cook for one minute. Add the artichoke hearts and ham, cook for 2 minutes.

Add the cream and lemon zest, simmer 5 minutes. Pour over pasta & toss in the basil & Parmesan cheese.
Back to top
View user's profile Send private message
Display posts from previous:   
Post new topic   Reply to topic    The Pizza Therapy Forum and Pasta Therapy Forum Forum Index -> Pasta Recipes All times are GMT
Page 1 of 1

 
Jump to:  
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum



Powered by phpBB © 2001, 2005 phpBB Group