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apizzo Pizzeria Napoletana, Pawcatuck, Connecticut: 10 Stars

 
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Joined: 19 Jun 2006
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Location: Honolulu, Hawaii, USA
PostPosted: Sun Jun 21, 2009 5:51 am    Post subject: apizzo Pizzeria Napoletana, Pawcatuck, Connecticut: 10 Stars Reply with quote
Just returned from apizzo Pizzeria Napoletana.

Had incredible pizzas.

For me it is all about the crust.

The dough is given a 48 hour ferment.

Extreme wood fired oven is used.

Out pops some of the best pizza, I have ever eaten...

Here is my review along with videos:

http://pizzatherapy.blogspot.com/search/label/apizzo

pizza forever,

albert
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